Contextual Resources

Displaying 1 - 9 of 9 resources:

A task sheet for L1 Functional Skills ICT. It focuses on Task 3 of the Edexcel exam paper which involves being creative and producing a document that uses clear presentation features and is fit for purpose.
Includes two tasks (a restaurant menu and a flyer for a student production) plus a short extension.

Level
L1
ICT
Developing, presenting and communicating information
General ICT resources
Context
Catering Food Nutrition
Art Film Media Music TV

This is a resource that was designed for use in a computer classroom. It allows learners to research what is needed in a cover letter to find employment. For this resource to work most successfully I would advise that learners carry out the ‘research’ stage (Tasks 1 & 2) of the lesson in pairs or small groups.

Level
L1
L2
English
Functional English - writing
Organise and present text structure
Plan, compose and draft
Context
Leisure Travel Tourism
Employment skills & Public services
Catering Food Nutrition

An E3-L1 Functional Maths, English and ICT task first used with learners at Leyton Orient Community Sports Programme. Plan and cost a restaurant meal for 20 officials (originally held at Frank and Benny’s, Chingford, but you will need to provide menus from a favourite local restaurant or chain) and then present your results in a spreadsheet..

Level
L1
E3
English
Functional Skills English
Maths
Functional Maths
ICT
Developing, presenting and communicating information
Finding and selecting information
Context
Sport
Catering Food Nutrition

An interesting worksheet that covers both literacy and numeracy. Best used with an interactive food label on the UK Government Eatwell site but the questions can also be answered using the provided printout.
Covers reading comprehension (scanning), extracting information from tables, using decimals and place value.

Level
E3
English
Rt/E3.7
Functional English reading
Maths
HD1/E3.1
AN N1/E3.1
AN N2/E3.3
Functional Maths - numbers and the number system
Context
Health, Social care, Early years
Catering Food Nutrition

A beautiful five page handout designed to help students write clear descriptions and learn key technical vocabulary – examples include British cheese, cuts of vegetables and a wonderful mind map showing key quality points to look for in cuts of meat and poultry. Written for NVQ 1-2 catering students working on their ‘local hospitality provision’ project.

Level
L1
L2
English
Rw/L1.2
Rw/L2.1
Wt/L2.6
Context
Catering Food Nutrition
Retail Hospitality Customer service

Writing a formal letter (in order to arrange an interview with a local hospitality provider) provides all key points as a mindmap and (for linear thinkers) as a bulleted list. Plus layout guide and a ‘jumbled sheet’ to sort out! Suitable for all areas – not just catering/hospitality.

Level
L1
L2
English
Writing: text focus (composition)
Context
Catering Food Nutrition
Retail Hospitality Customer service

Selecting, formatting, using Word Art, adding a header, and proof reading practice – follow the onscreen instructions to produce a perfect ladder safety poster.

Level
E3
L1
L2
English
Proofread
ICT
Entry 3 ICT
Level 1 and 2 CLAIT / ECDL
Context
Construction Carpentry Plumbing
Health and safety
Painting Decorating & DIY

Selecting, highlighting and formatting practice – 4 different documents (of varying complexity). A poem about cats; a restaurant menu; information about dogs, cats and trees! (some are also suitable for reading & comprehension work). Two include formatting instructions, others are to be reproduced as closely as possible to practice advanced formatting skills.

Level
E3
L1
English
Reading: text focus (comprehension)
ICT
General ICT resources
Context
Animal care, farming & equine
Catering Food Nutrition

Step by step instructions for writing your own Pancake Facts text and typing up a pancake recipe. For Entry 3 ICT/Lit students and also suitable portfolio evidence for NOCN E3 Writing and reading for meaning.
(You will also need a copy of Margaret Lagoyiani’s ‘pancake literacy and numeracy’ resource – see below).

Level
E3
English
Wt/E3.2
Wt/E3.1
ICT
Entry 3 ICT
Context
Catering Food Nutrition