A worksheet which gives students practice in naming and calculating the fractions most often seen in recipes. 1/2, 1/3 cup etc.
This worksheet can be accompanied with a ‘hands on’ exercise. eg: measuring 1/2, 3/4 cup of rice etc. You need: a tray, a marked measuring cup, a cup and a jar of rice or other suitable medium.
Ideal for, and mapped to, Entry 2 and 3 Adult numeracy and Functional Maths.
I worked with a plumbing tutor at Wiltshire College to write the attached task for a group of apprentice plumbers. The group enjoyed working on this. I was inspired to produce this after reading and using the Air Conditioner task contributed by Leia Fee (see below).
Another great worksheet in the never-ending Smarties series. Three level 2 tasks covering evaluating one number as a fraction of another, and adding and subtracting fractions. You will need at least one tube of Smarties.
Hands-on measuring followed by challenging questions about the cost and time involved in re-filling a swimming pool. Fully mapped for adult numeracy and Functional Maths.
Extracting information from tables (you will need an up-to-date postal prices leaflet – free from any post office or download link provided) followed by hands-on practice weighing parcels. Ideal for, and fully mapped to, Functional Maths.
Graduated activity for E2-L2 mixed ability groups. Involves recognising and sketching and drawing nets; constructing a chosen 3D shape; and (for L1 -2 only) calculating volume and surface area. With detailed adult numeracy and Functional Maths mapping information.
The tutor will need some pre-prepared nets – suggested web links are included.
Lovely hands-on set of resources ideal for introducing ratio and proportion. Investigate the taste and appearance of different strength orange squash drinks and record your results.
Two investigations – one aimed at L1, one at L2. With additional substantial 4 page worksheets for consolidation / homework.
Ideas for a revision class on the theme of making a cake. I have included a cake recipe by Delia Smith and some prices of cake ingredients and items for cake decorating.
Step by step method for using this very clever, little-known method of working out those tricky times tables from 6 to 9. (The method relies on the user knowing his or her “easier times tables” well so is not suitable for the complete times-tables novice. Very clear slides with lots of illustrated examples.
Please note you must have the Smart Notebook software installed on your computer in order to open, view and use the Notebook resource http://smarttech.com/
Hands-on / kinaesthetic activity where learners select coins, work out prices and change, and line up in order of “wealth” (according to their laminated purse cards).
With teaching and differentiation ideas. Fully mapped to E1-E2 numeracy and Functional Maths. Note: best used with real money but if you want printable money please use Magic Money for coins and Working in a Charity Shop for notes (see links below).