Colourful graphic organiser that will allow learners to explore Word Class, challenge themselves, and think about how they can use examples in sentences.
An A5 handout resource that acts as scaffolding for learners during the writing process at L1 and L2. The handout includes a proof-reading checklist, handy hints and tips and quick reminders of the elements of writing they must remember to include to ensure success.
Editor's note
Beautiful and incredibly useful.
Level
Level 1
Level 2
English
FE L1.19 Use a range of punctuation correctly (e.g. full stops, question marks, exclamation marks, commas, possessive apostrophes)
FE L2.20 Punctuate writing correctly using a wide range of punctuation markers e.g. colons, commas, inverted commas, apostrophes, quotation marks
FE L1.25 Write consistently & accurately in complex sentences, using paragraphs where appropriate
FE L2.28 Construct complex sentences consistently & accurately, using paragraphs where appropriate
FE L1.24 Use format, structure & language appropriate for audience & purpose
FE L2.27 Use language & register (e.g. persuasive techniques, supporting evidence, specialist words) to suit audience & purpose
A visually appealing double-sided A4 handout to aid L1 and L2 learners in their revision of language features and organisational features they will need to know for Edexcel FS exams.
Editor's note
Just beautiful! And very useful for end of year consolidation and revision.
Level
Level 1
Level 2
English
FE L1.12 Recognise that language & other textual features can be varied to suit different audiences & purposes
FE L2.14 Understand how textual features/devices can shape meaning for different audiences/purposes
FE L1.14 Understand organisational / structural features use to locate relevant information
FE L2.16 Understand organisational features & use to locate relevant information in a range of sources
A short exercise for Construction students to read the official definition for several terms and then write their understanding of the definition in their own words.
A beautiful five page handout designed to help students write clear descriptions and learn key technical vocabulary – examples include British cheese, cuts of vegetables and a wonderful mind map showing key quality points to look for in cuts of meat and poultry. Written for NVQ 1-2 catering students working on their ‘local hospitality provision’ project.
Writing a formal letter (in order to arrange an interview with a local hospitality provider) provides all key points as a mindmap and (for linear thinkers) as a bulleted list. Plus layout guide and a ‘jumbled sheet’ to sort out! Suitable for all areas – not just catering/hospitality.
An ‘active’ worksheet first used in a Skills for Work class. Ideal for prompting discussion on the importance of good communication skills in the workplace.
The ‘number two’ word map for spelling and vocabulary work and teacher reference / inspiration. Another addition to our popular series of word root / letter string maps. Guaranteed to get students (and teachers) thinking about the number two in a different light!