Catering Food Nutrition

Useful problem solving practice alongside adding, dividing and multiplying money. Great for revision too.

Level
Level 1
Maths
AN MSS1/L1.1 Add, subtract, multiply & divide sums of money and record
Context
Catering Food Nutrition
Retail Hospitality Customer service

6 simple wordsearches (6 words per puzzles) for individual or group work (could display on a smartboard). Ideal for word and letter pattern recognition, converting between capital and lowercase letters, etc.

Level
Entry Level 1
English
AL Rw/E1.1 Have limited, meaningful sight vocabulary of words, signs, symbols
AL Rw/E1.3
ESOL
ESOL Rw/E1.1a Recognise a limited number of words, signs and symbols
ESOL Rw/E1.3a Identify letters of alphabet in both upper & lower case
Context
Catering Food Nutrition

Pictogram activities with clear overview and examples, followed by three tasks including food and car parks. Makes a great introduction to Entry 3 data handling.

Level
Entry Level 3
Maths
HD1/E3.4
HD1/E3.2
Context
Catering Food Nutrition
Motor vehicles & Transport

Banana smoothie numeracy challenge a hands-on practical task where groups of students must measure ingredients accurately (capacity and weight) and come up with a perfect smoothie recipe to be judged by the teacher. Marks are also awarded for an inventive smoothie name and a well written recipe (optional writing frame included for learners with Entry literacy skills) plus a detailed mark/feedback sheet.

Level
Entry Level 3
Level 1
Maths
MSS1/E3.6
MSS1/E3.7
MSS1/L1.4
MSS1/E3.8
Context
Catering Food Nutrition

Welsh Cakes recipe ratios great for St David’s Day or any time of year!

Level
Level 1
Maths
FM Straightforward problem(s) with more than 1 step
FM L1.17 Work with simple ratio & direct proportions
AN N1/L1.7
Context
Catering Food Nutrition

Two sets of real-life problems to solve. Page 1 (5 problems) is based on a motorist, page 2 (6 problems) on a waitress. Great for practising chosen written method of multiplication (e.g. traditional, lattice or grid).

Level
Level 1
Maths
AN N1/L1.3
Context
Catering Food Nutrition
Motor vehicles & Transport
Retail Hospitality Customer service

Weird Food is another interesting and fun writing task that also helps with research skills and using language fit for purpose.

Level
Entry Level 3
Level 1
Level 2
English
AL Wt/E3.1 Plan & draft writing
Adult Lit Wt/L1.1 Plan and draft writing
Wt/L2.1
Adult Lit Wt/L2.3 Present information and ideas in a logical or persuasive sequence, using paragraphs where appropriate
Adult Lit Wt/L1.4 Use language suitable for purpose and audience
Adult Lit Wt/L2.5 Use formal & informal language appropriate to purpose & audience
Context
Catering Food Nutrition

A series of differentiated tasks that provide practice with adding up money and sticking to a budget.

Level
Entry Level 2
Entry Level 3
Maths
MSS1/E2.2
AN MSS1/E3.1 Add & subtract money using decimal notation
Context
Catering Food Nutrition

A gentle introduction to equivalent fractions. Worksheets to be used in conjunction with BBC Skillswise online activities.
http://www.bbc.co.uk/skillswise/numbers/fractiondecimalpercentage

Level
Entry Level 2
Entry Level 3
Maths
N2/E2.1
N2/E3.2
Context
Catering Food Nutrition

Water content of fruits & vegetables provides interesting practice with percentages, rounding decimals and calculator use.

Level
Level 1
Level 2
Maths
AN N2/L1.7
Adult Numeracy N2/L2.2
N2/L2.9
N2/L1.11
Context
Catering Food Nutrition